Secondary iron overload happens when your body accumulates too much iron from external sources rather than a genetic condition. Iron is an essential mineral that helps your red blood cells carry oxygen throughout your body. However, your body has no natural way to remove excess iron once it builds up.
Unlike hereditary hemochromatosis, which is inherited, secondary iron overload develops from repeated blood transfusions, excessive iron supplementation, or certain chronic diseases. When iron levels rise too high, the excess iron deposits in your organs including your liver, heart, and pancreas. Over time, these deposits can damage organ tissue and interfere with normal function.
This condition is most common in people who receive frequent blood transfusions for conditions like sickle cell disease or thalassemia. It can also occur in people who take too much iron through supplements or have chronic liver disease. Early detection through blood testing allows you to prevent serious organ damage before it occurs.