Milk-alkali syndrome is a metabolic condition caused by taking too much calcium and absorbable alkali. It happens when people consume large amounts of calcium supplements along with antacids that contain alkaline compounds. This combination raises calcium levels in your blood to dangerous levels.
The condition creates three main problems in your body. First, it causes hypercalcemia, which means your blood calcium becomes too high. Second, it leads to metabolic alkalosis, which means your blood becomes too alkaline. Third, it damages your kidneys and reduces their ability to filter waste. This syndrome was common in the early 1900s when people drank lots of milk and took baking soda for ulcers.
Today, milk-alkali syndrome is making a comeback. Many people take high doses of calcium carbonate supplements for bone health or heartburn relief. When combined with other antacids or excessive dairy intake, these supplements can push calcium levels too high. The good news is that catching high calcium levels early through blood testing can prevent serious complications.